Calendrier saisonnier des fruits et légumes pour une alimentation diversifiée dans la région de Ségou, Mali (Affiche)
Poster presenting the seasonal availability of fruits and vegetables in Ségou region of Mali and nutrition messaging (Bamanankan and French) By Bioversity International and Institut d'Economie Rurale, 2019 |
Calendrier saisonnier des fruits et légumes pour une alimentation diversifiée dans la région de Sikasso, Mali (Affiche)
Poster presenting the seasonal availability of fruits and vegetables in Sikasso region of Mali and nutrition messaging (Bamanankan and French) By Bioversity International and Institut d'Economie Rurale, 2019 |
Disponibilidad estacional de frutas y verduras frescas en Chiquimula, Guatemala (Cartelero)
Poster showing the seasonality and availability of fruits and vegetables in the Department of Chiquimula, Guatemala (Spanish) By Bioversity International and Universidad del Valle de Guatemala , 2019 |
Strengthening capacities and informing policies for developing value chains of neglected and underutilised crops in Africa
Fact sheet sharing the outputs, outcomes and impacts of the ACP-EU project in sub-Saharan Africa By Bioversity International and the ACP Secretariat, 2019 |
Leveraging Neglected and Underutilized Plant, Fungi, and Animal Species for More Nutrition Sensitive and Sustainable Food Systems
By Padulosi, S., Cawthorn, D-M., Meldrum, G., Flore, R., Halloran, A., Mattei, F.,
2018
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Neglected and Underutilized Species (NUS) for Improved Food Security and Resilience to Climate Change
A Contextualized Learning Manual for African Colleges and Universities from the African Network for Agriculture, Agroforestry and Natural Resources... By W. Kasolo, G. Chemining’wa & A. Temu (Eds.), 2018 |
Chaya in Guatemala: Participatory consultation on needs, challenges and opportunities for use enhancement
International conference - 13 March 2018, Guatemala City, Guatemala By Bioversity International and Universidad del Valle de Guatemala, 2018 |
Issues and Prospects for the Sustainable Use and Conservation of Cultivated Vegetable Diversity for More Nutrition-Sensitive Agriculture
This study reviewed the cultivation of vegetables worldwide and the levels of research and conservation they have received. By G. Meldrum, S. Padulosi, G. Lochetti, R. Robitaille, and S. Diulgheroff, 2018 |
Calendario estacional defrutas y vegetales para ladiversidad dietética Jocotán y Camotán, Chiquimula, Guatemala (Folleto)
Booklet with seasonal availability of fruits and vegetables in Chiquimula Department, Guatemala and nutrition messaging By Bioversity International and Universidad del Valle de Guatemala, 2018 |
Horticultural biodiversity to attain sustainable food and nutrition security
This paper highlights methods, approaches and tools that have helped local communities to strengthen the conservation of wild and cultivated species,... By S. Padulosi, B. Sthapit, H. Lamers, G. Kennedy, D. Hunter, 2018 |
Calendrier saisonnier des fruits et legumes pour une alimentation diversifiée dans la région de Sikasso, Mali (Livret)
Booklet presenting the seasonal availability of fruits and vegetables in Sikasso region of Mali and nutrition messaging (Bamanankan and French) By Bioversity International and Institut d'Economie Rurale, 2018 |
Calendrier saisonnier des fruits et legumes pour une alimentation diversifiee dans la region de Ségou, Mali (Livret)
Booklet presenting the seasonal availability of fruits and vegetables in Ségou region of Mali and nutrition messaging (Bamanankan and French) By Bioversity International and Institut d'Economie Rurale, 2018 |
Kodo millet: Resistant and nutrient-rich crop to enhance food security and diet diversity in India
Fact sheet about kodo millet By V. Rose and G: Meldrum, 2018 |
Kutki millet: Climate resilient and water efficient crop for marginal lands in India
Fact sheet about kutki millet By V. Rose and G. Meldrum, 2018 |
Millets and Markets – Need for networking and integration
Article in Leisa India explaining the market context of millets in India. By O. King, S. Padulosi & G. Meldrum, 2018 |
Bring NUS back on the table!
In GREAT Insights Magazine, Stefano Padulosi gives an update on the current state of neglected and underutilized species. By Padulosi, S., 2017 |
Native African crops: Key assets in support of the Malabo Business Plan
The factsheet was presented at the 4th Global Science Conference on Climate Smart Agriculture in Johannesburg, South Africa in November, 2017. By Padulosi, S. & Meldrum, G., 2017 |
A policy analysis to promote conservation and use of small millet underutilized species in India
This paper discusses the extent to which national policies and institutions in place in India may favour or affect the conservation and use of NUS. By V. Notaro, S. Padulosi, G. Galluzzi and I.O. King, 2017 |
Guide de curriculum sur les Espèces Négligées et Sous-utilisées: Combattre la faim et la malnutrition avec de nouvelles espèces
By A. Temu, P. Rudebjer, A. Dramé Yayé and A. Oduor Ochola,
2016
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Curriculum Guide on Neglected and Underutilized Species: Combating Hunger and Malnutrition with Novel Species
By A. Temu, P. Rudebjer, A. Drame Yaye and A.O Ochola,
2016
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Chaya: Mayan vegetable enriching diets year round in Mesoamerica
Factsheet on chaya produced in the IFAD-EU NUS Project By Bioversity International and UVG, 2017 |
Research capacity for neglected and underutilized species: a situation analysis in ten African countries
A survey was administered by email to 383 African scientists who had applied to training courses on NUS to investigate what NUS research is currently... By P. Rudebjer, G. Meldrum, R. Hall, S. Padulosi, E. Hermanowicz, and N. Ghezae, 2016 |
Agricultural biodiversity and women’s empowerment: a successful story from Kolli Hills, India
Factsheet on millet promotion effort in Kolli Hills, Tamil Nadu prepared for the CBD meeting 2016 By O.I. King and S. Padulosi, 2017 |
Making millets matter in Madhya Pradesh
A decline in minor millet cultivation rings true across much of India. Yet a country wide revival of this cereal crop is in motion. Farmers are again... By A. Mondal, I.O. King, S. Roy, S. Priyam, G. Meldrum, S. Padulosi and S. Mishra, 2016 |
Promoting drought-hardy tepary bean (Phaseolus acutifolius) and Mayan spinach (Cnidoscolus aconitifolius) in the dry corridor of Guatemala for better climate resilience and nutrition
Proceedings of project launch conference and national stakeholder consultations for the IFAD-EU NUS Project By S. Maselli, R. Cifuentes, V. Corado, J. van Etten, A. Drucker, S. Padulosi and G. Meldrum, 2016 |
Promoting fonio (Digitaria sp.), Bambara groundnut (Vigna subterranea) and nutritious underutilized vegetables in Sikasso and Ségou regions of Mali
Proceedings of project launch conference and national stakeholder consultations for the IFAD-EU NUS Project By A. Sidibe, H. Coulibaly, N.A. Berthé, D.Y. Koreissi, D. Brahima, R. Vodouhe, S. Padulosi, and G. Meldrum, 2016 |
Promoting kodo (Paspalum scrobiculatum), kutki (Panicum sumatrense) and other nutritious underutilized species in Mandla and Dindori districts, Madhya Pradesh
Proceedings of project launch conference and national stakeholder consultations for the IFAD-EU NUS Project By A. Mondal, S. Roy, S. John, K.N. Metya, R.S. Rajput, S. Padulosi and G. Meldrum, 2016 |
Methods and Best Practices for enhancing the use of Nutritious Small Millets in India
Poster on holistic value chain upgrading for minor millets in Tamil Nadu carried out by MSSRF and Bioversity International under the IFAD-NUS... By E.D.I. Oliver King and S. Padulosi, 2016 |
Can agrobiodiversity support healthy foods and healthy eating in India’s School Feeding Programme?
Poster on research carried out in the IFAD-EU NUS Project presented at the 1st International Agrobiodiversity Congress in New Delhi November 2016 By S. Priyam, S. Padulosi, D. Hunter, G. Meldrum and O. King, 2016 |
Proceedings: 3rd International Conference on Neglected and Underutilized Species: for a Food-Secure Africa Accra, Ghana, 25-27 September 2013
These proceedings include 30 papers presented at the conference. By Hall, R.A.; Rudebjer, P. (eds.), 2016 |
Utilisation des plantes negligees et sous utilisees (NUS) dans les programmes d'enseignement des lycees et colleges du Benin
Research brief on the inclusion of underutilized species in higher education curricula in Benin By T. Odjo, O.S. Ekpelikpeze, H. Adjibogoun, A. Orobiyi, A. Dassou, A. Adjatin, E.Y.L. Loko, P. Assogba and A.A. Dansi, 2016 |
Improving education on underutilized and neglected plant and animal species
Policy brief outlining need for neglected and underutilized species to be part of higher education curricula and basic education in Africa By A.D. Yaye, A. Ochola, P. Rudebjer, R. Hall, 2016 |
Upgrading grain amaranth value chains in Africa
Policy brief on needs for value chain upgrading of amaranth in Africa, a highly nutritious crop that can increase resilience of production systems and... By G. Chemining’wa, P. Rudebjer and R. Hall, 2016 |
Bambara groundnut, a legume of choice for food security and industry
Policy brief on needs to upgrade the value chain of Bambara groundnut. Raising consumer awareness and mainstreaming the crop in policies and... By A. Dansi, P. Rudebjer and R. Hall, 2016 |
Manual de preparación de alimentos a base de chaya
Manual of recipes using local crops of Chiquimula district, Guatemala for more balanced, nutritious diets By N. Pereira and M.F. Maldonado, 2016 |
Promoting availability and utilization of diversity of underutilized crops in China
Poster discussing the opportunities of neglected and underutilized crops in China. By Z. Zhang, J. Zhang, P. Lu, B. Wu, G. Guo, M. Liu and X. Chen, 2014 |
Underutilized crops to enhance resilience and nutrition in Guatemala, India and Mali
Fact sheet describing the IFAD-EU NUS Project By Bioversity International, 2017 |
Reforzar la resiliencia de las comunidades rurales ante la inseguridad alimentaria, pobreza y cambio climático a través de la conservación de la agrobiodiversidad local en finca (NUS-IFAD III)
Proceedings from the knowledge sharing meeting for the IFAD-NUS III-IV Project in Bolivia By V. Polar, W. Rojas, G. Meldrum and S. Padulosi, 2015 |
Accra statement for a food-secure Africa
Action plan emerging from the 3rd International Conference on Neglected and Underutilized species (NUS) – for a food-secure Africa held in Accra,... 2014Policy Brief |
Realizing the promise of neglected and underutilized species
Policy brief emerging from the NUS2013 conference, highlighting key roles of NUS in addressing critical development challenges. By P. Rudebjer, G. Meldrum, S. Padulosi, R. Hall and E. Hermanowicz, 2014Policy Brief |
Conservation and use of genetic resources of underutilized crops in the Americas - A continental analysis
This paper aims to contribute to the discussion around typical features of NUS by critically analyzing the status of an expert-informed list of... By Galluzzi, G; López Noriega, I., 2014Journal Article |
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Research and policy for orphan crops
Brief summary of the 3rd International Conference on Neglected and Underutilized Species held in Ghana, September 2013. By Tewolde-Berhan, S., 2013 |
Global analysis and perspectives of NUS policy issues.
Slideshow presented at the 3rd International Conference on Neglected and Underutilized Species. September 25 - September 27, Accra, Ghana. By Padulosi, S., 2013 |
A global agenda for neglected and underutilized species (NUS)
Background document for the International Seminar on Traditional and New Crops to Meet the Challenges of the XXI Century held in Cordoba, Spain, 10-13... By Cordoba Declaration, 2013 |
Cordoba Declaration on Promising Crops for the XXI Century
This declaration is the result of the International Seminar “Crops for the XXI Century” co-organized by the Spanish government, United Nations Food... 2013 |
Descriptores para quinua: Armonizando las documentación para aumentar la utilización de quinua.
Presentation given at the IV Global Congress on Quinoa. July 8 - July 12, Ibarra, Ecuador. By A. Alercia, 2013 |
On-farm management of agricultural biodiversity in Nepal - Good practices -
The book includes a set of community-based management practices of agricultural biodiversity such as participatory four cell analysis, documention of... By Sthapit, B.; Shrestha, P.; Upadhyay, M. (eds.), 2013 |
Ambienta: El valor de los cultivos infrautilizados.
By Ambienta,
2013
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Improving community livelihoods by recovering and developing their traditional crops
Fact sheet explaining the concept of neglected and underutilized species and their contribution to global nutrition security. By M. Baena, G. Galluzzi, S. Padulosi, , 2013 |
A global Agenda on NUS
Presentation on neglected and underutilized species. By E. Frison, 2012 |
Rio+20: Underutilized species trends, progress and future needs
International Consultation: “20 Years of Rio: Biodiversity, Development, Livelihoods” M.S. Swaminathan Research Foundation, Chennai, February 15-17,... By S. Padulosi, 2012 |
Eastern India Convention on Millets: Reimagining Agriculture Community Voices and Solutions to Challenges facing Agriculture
Summary of the two-day convention of millet farmers form the eastern Indian states of Odisha, Chattisgarh and Jharkhand, organized at Ramiah Hall,... By Millet Network of India and NIRMAN-Odisha and Agragamee, 2011 |
On farm conservation of neglected and underutilized species: Status trends and novel approaches to cope with climate change
This publication is the result of the International Conference held in Frankfurt, Germany 14-16 June 2011 organized in the framework of an... By Padulosi, S., Bergamini, N.; Lawrence, T. (eds.), 2011 |
Neglected no more
Achievements of the IFAD-NUS project (2001-2005) and framework for its follow-up initiative (2007-2009) By Bioversity International, 2007 |
ACP Science and Technology Programme
Research brief By ACP Secretariat, 2009 |
An overview of the international regulatory frameworks that influence the conservation and use of underutilized plant species
Report prepared by the Global Facilitation Unit for Underutilized Species. By Chishakwe, N. E., 2008 |
The role of policy in the conservation and extended use of underutilized plant species: a cross-national policy analysis
Report prepared by the Global Facilitation Unit for Underutilized Species. By Chishakwe, N. E., 2008 |
Promoting Value Chains of Neglected and Underutilized Species for Pro-Poor Growth and Biodiversity Conservation
Report prepared by the Global Facilitation Unit for Underutilized Species. By Will, M., 2008 |
Micro-beneficiadora mecanica de quinua
Brief on quinoa By Astudillo, D., Villca, M., García, J., Aroni, G., Quispe, R., 2008 |
Descriptores Para Cañahua
La cañahua era ampliamente conocida y cultivada durante el imperio Inca, pero hoy prácticamente en vías de extinción. By Bioversity International (former IPGRI), 2005 |
The Ecological Tradition of Tamil Nadu
These papers are an introduction to the ecological traditions of ancient Tamilagam which have continued into the Tamil Nadu of today. By Swaminathan, M. S., Israel Oliver King, E. D., Viji, C., Narasimhan, D., 2004 |
Realizing the benefits in neglected and underutilized plant species through technology transfer and human resources development
On overview of Bioversity International's efforts related to promoting NUS. By Pudolosi, S., Noun, J., Giuliani, A., Shuman, F., Rojas, W., Ravi, B., 2002 |
Application of multispectral remote sensing data and GPS. for area Estimation of Minor Millets in KH, Tamil Nadu.
This study tries integrating remote sensing and GPS to map the land use of Kolli Hills. By Gnanappazham, L., Navamuniammal, M., Rengalakshmi, R., Balalbubramaniam, K., Dhanapal, D., Israel Oliver King, E.D., Krishnakumar, S., 2002 |